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The Quartier des ânes

  • Writer: Admin
    Admin
  • Aug 18, 2016
  • 1 min read

Updated: Mar 9, 2023

Logo and packaging for the extraordinary Swiss chocolate the Quartier des ânes. The master chocolatier Gérard Fornerod makes a chocolate with Donkey milk. Client Eurolactis.

Photo: Vanessa Cardoso


 
 
 
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